This picture taken on February 20, 2013 shows a Chinese man looking at an ivory Buddha carving at a shop in Beijing. Wang Zhao/AFP Photo
This picture taken on February 20, 2013 shows a Chinese man looking at an ivory Buddha carving at a shop in Beijing. Wang Zhao/AFP Photo

China imposes ivory imports ban as poaching threatens elephants



BEIJING // China has imposed a one-year ban on ivory imports with immediate effect amid criticism that its citizens’ huge appetite for the resource has fuelled poaching that threatens the existence of African elephants.

It comes ahead of next week’s visit by Great Britain’s Prince William, who is a strong critic of the ivory trade.

The state administration of forestry declared the ban on Thursday in a public notice posted on its website, in which it said it would not handle any import requests.

The ban will affect carvings acquired after 1975.

An unnamed forestry official told the state-run Legal Evening News that authorities hoped the ban would be a concrete step to reducing the demand for African tusks and to protect wild elephants.

The official said the temporary ban would allow authorities to evaluate its effect on elephant protection before they could take further, more effective steps.

China is the world’s largest importer of smuggled tusks, although Beijing has campaigned against illegal ivory. Six tons of illegal ivory was pulverised last year in the southern city of Dongguan, and Chinese courts have stepped up prosecution of illegal ivory trade.

The government has also warned its citizens not to bring any ivory into the country, but critics say the public awareness campaign is inadequate as many Chinese do not know that tusks can only obtained by killing the elephant.

Over 20,000 African elephants were killed for ivory in 2013, a Convention on International Trade in Endangered Species monitoring programme showed, leaving a population believed to be around 500,000.

China signed a pact banning global trade in ivory in 1981, but received an exemption in 2008 to buy 62 tonnes of ivory from several African nations. It releases a portion of that stockpile each year to government-licensed ivory carving factories.

Since China acquired this legal stockpile, demand for ivory has surged among increasingly affluent Chinese who see it as a status-defining luxury – and high profits have fuelled a strong underground market.

Wildlife protection advocates welcomed the temporary ban on imports but said it fell short of addressing a root issue in China: its large stockpile of legal ivory that provides for a legitimate domestic market.

“This domestic ivory market confuses consumers, removes stigma about ivory consumption, provides cover for criminals to smuggle ivory, hinders law enforcement and stimulates poaching of elephants,” said Grace Ge Gabriel, Asia regional director for the International Fund for Animal Welfare.

Environmental Investigation Agency, which issued a scathing report suggesting Chinese government officials were involved in the procurement of illegal ivory in Africa, called the announcement “window dressing”.

“It is unfortunate that [Chinese authorities have] not announced a much-needed policy change by banning all domestic trade in ivory,” said Shruti Suresh, a wildlife campaigner for the agency.

“This is the policy change that could actually make a difference for elephants in Africa.”

* Associated Press and Reuters

Coffee: black death or elixir of life?

It is among the greatest health debates of our time; splashed across newspapers with contradicting headlines - is coffee good for you or not?

Depending on what you read, it is either a cancer-causing, sleep-depriving, stomach ulcer-inducing black death or the secret to long life, cutting the chance of stroke, diabetes and cancer.

The latest research - a study of 8,412 people across the UK who each underwent an MRI heart scan - is intended to put to bed (caffeine allowing) conflicting reports of the pros and cons of consumption.

The study, funded by the British Heart Foundation, contradicted previous findings that it stiffens arteries, putting pressure on the heart and increasing the likelihood of a heart attack or stroke, leading to warnings to cut down.

Numerous studies have recognised the benefits of coffee in cutting oral and esophageal cancer, the risk of a stroke and cirrhosis of the liver. 

The benefits are often linked to biologically active compounds including caffeine, flavonoids, lignans, and other polyphenols, which benefit the body. These and othetr coffee compounds regulate genes involved in DNA repair, have anti-inflammatory properties and are associated with lower risk of insulin resistance, which is linked to type-2 diabetes.

But as doctors warn, too much of anything is inadvisable. The British Heart Foundation found the heaviest coffee drinkers in the study were most likely to be men who smoked and drank alcohol regularly.

Excessive amounts of coffee also unsettle the stomach causing or contributing to stomach ulcers. It also stains the teeth over time, hampers absorption of minerals and vitamins like zinc and iron.

It also raises blood pressure, which is largely problematic for people with existing conditions.

So the heaviest drinkers of the black stuff - some in the study had up to 25 cups per day - may want to rein it in.

Rory Reynolds

Moral education needed in a 'rapidly changing world'

Moral education lessons for young people is needed in a rapidly changing world, the head of the programme said.

Alanood Al Kaabi, head of programmes at the Education Affairs Office of the Crown Price Court - Abu Dhabi, said: "The Crown Price Court is fully behind this initiative and have already seen the curriculum succeed in empowering young people and providing them with the necessary tools to succeed in building the future of the nation at all levels.

"Moral education touches on every aspect and subject that children engage in.

"It is not just limited to science or maths but it is involved in all subjects and it is helping children to adapt to integral moral practises.

"The moral education programme has been designed to develop children holistically in a world being rapidly transformed by technology and globalisation."

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