Several days of stormy weather prompts readers to look at the UAE’s cloud-seeding scheme. Maxim Shatrov
Several days of stormy weather prompts readers to look at the UAE’s cloud-seeding scheme. Maxim Shatrov

Cloud seeding alone will not fix the problem



Your article, Dh18.3m programme to stimulate rainfall in UAE is launched (January 20), makes me question the way this money is being used.

If rain is needed that much in the Middle East, they should make the most of this project by also improving farming and general agriculture efficiency. This would allow less food to be imported so it wouldn’t cost that much.

Efforts should also be put into improving the drainage system to ensure people remain safe.

Jane Peralta, Dubai

This initiative is all well and good but could they possibly also invest in educating people about how to drive safely in wet conditions?

Too many drivers seem to think that putting their hazards lights on creates an impervious-to-accidents bubble around their fast-moving vehicle.

Lesley McPherson, Abu Dhabi

I’ve just moved to Dubai from Wales in the UK because it was wet at home most of the time.

If cloud busting is a reality, can the Government invest some of that money to put in proper drainage? On the up side, Dubai would be a greener place and this would have been achieved more sustainably, which would put Dubai in a great situation economically.

Sam Clarke, Dubai

I don't know why your story, Burj Khalifa and the lightning bolt (January 21), should come as a surprise to anyone.

The Burj Khalifa is effectively a metal spike soaring nearly one kilometre into the air – what would be more surprising was if it wasn’t hit by lighting during a storm.

Arno Kukkuk, South Africa

Food safety must be the top priority

In reference to your story, Woman finds screw in shawarma at Sharjah restaurant (January 19), it is concerning to hear of such cases relating to food outlets in the UAE.

This diner was fortunate to have spotted the screw before swallowing it, because it could have caused far more serious health problems and could have proved fatal.

This shocking discovery shows how some of the food being sold at restaurants that lack proper safety standards is unhygienic and unsafe. I think it is best to cook at home because it is not only clean and healthy but also economical.

I am heartened to hear that strict measures were taken against the restaurant and a fine issued. It is evident that there must be zero tolerance when it comes to food safety and public health.

Fatima Suhail, Sharjah

This incident shows why restaurant owners have to ensure good food hygiene. It is paramount to the pleasure of their customers and also to the success of their businesses.

Once when I was having dinner with my wife at a restaurant in Karama, we came across a hair in one of the dishes we ordered. When I asked the management how this happened, they quickly admitted it was their mistake, apologised and served my wife another item.

Nevertheless, we decided to leave. Restaurants can’t be lax with such issues and simply stating that it’s a mistake will not help because this is a service we are paying for. We do not want this to happen to anyone else.

Mathew Litty, Dubai

Respect service dogs in the UAE

With reference to the article Watch this dog take a solo bus ride to the park (January 15) I live in Abu Dhabi and have a dog – a black Labrador – who is a medical alert dog.

I never liked dogs before I got her. She was “prescribed” to me by a research university in the US and after careful consideration, I agreed (mostly because I needed help staying alive). She has since saved me from many potentially life-threatening emergencies.

She is highly trained and she was able to go everywhere with me in the US, but I can’t take her many places in public here.

I’m fine with that – I respect the laws here and knew what I was getting into when I moved to the UAE. I would love to see, however, a move towards tolerance of medical alert and guide dogs here. My doctors – both of them are Arab – say they would also love to see this.

Name withheld by request

Etihad uniforms a stunning sight

I read your story, Inflight couture: How Etihad Airways made a fashion statement with new staff uniforms (January 20), with interest.

I was at Abu Dhabi airport four times during the recent holidays and the new Etihad flight crews were always the most stunning of any of the airline crews I saw.

Jennifer Brooks, Abu Dhabi

What can you do?

Document everything immediately; including dates, times, locations and witnesses

Seek professional advice from a legal expert

You can report an incident to HR or an immediate supervisor

You can use the Ministry of Human Resources and Emiratisation’s dedicated hotline

In criminal cases, you can contact the police for additional support

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Analysis

Members of Syria's Alawite minority community face threat in their heartland after one of the deadliest days in country’s recent history. Read more

Europe’s rearming plan
  • Suspend strict budget rules to allow member countries to step up defence spending
  • Create new "instrument" providing €150 billion of loans to member countries for defence investment
  • Use the existing EU budget to direct more funds towards defence-related investment
  • Engage the bloc's European Investment Bank to drop limits on lending to defence firms
  • Create a savings and investments union to help companies access capital
COMPANY PROFILE

Name: Qyubic
Started: October 2023
Founder: Namrata Raina
Based: Dubai
Sector: E-commerce
Current number of staff: 10
Investment stage: Pre-seed
Initial investment: Undisclosed 

WHAT ARE NFTs?

     

 

    

 

   

 

Non-fungible tokens (NFTs) are tokens that represent ownership of unique items. They allow the tokenisation of things such as art, collectibles and even real estate.

 

An NFT can have only one official owner at one time. And since they're minted and secured on the Ethereum blockchain, no one can modify the record of ownership, not even copy-paste it into a new one.

 

This means NFTs are not interchangeable and cannot be exchanged with other items. In contrast, fungible items, such as fiat currencies, can be exchanged because their value defines them rather than their unique properties.

 
Nayanthara: Beyond The Fairy Tale

Starring: Nayanthara, Vignesh Shivan, Radhika Sarathkumar, Nagarjuna Akkineni

Director: Amith Krishnan

Rating: 3.5/5

If you go

 

  • The nearest international airport to the start of the Chuysky Trakt is in Novosibirsk. Emirates (www.emirates.com) offer codeshare flights with S7 Airlines (www.s7.ru) via Moscow for US$5,300 (Dh19,467) return including taxes. Cheaper flights are available on Flydubai and Air Astana or Aeroflot combination, flying via Astana in Kazakhstan or Moscow. Economy class tickets are available for US$650 (Dh2,400).
  • The Double Tree by Hilton in Novosibirsk ( 7 383 2230100,) has double rooms from US$60 (Dh220). You can rent cabins at camp grounds or rooms in guesthouses in the towns for around US$25 (Dh90).
  • The transport Minibuses run along the Chuysky Trakt but if you want to stop for sightseeing, hire a taxi from Gorno-Altaisk for about US$100 (Dh360) a day. Take a Russian phrasebook or download a translation app. Tour companies such as  Altair-Tour ( 7 383 2125115 ) offer hiking and adventure packages.
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A State of Passion

Directors: Carol Mansour and Muna Khalidi

Stars: Dr Ghassan Abu-Sittah

Rating: 4/5

The Brutalist

Director: Brady Corbet

Stars: Adrien Brody, Felicity Jones, Guy Pearce, Joe Alwyn

Rating: 3.5/5

Company%20Profile
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What is Folia?

Prince Khaled bin Alwaleed bin Talal's new plant-based menu will launch at Four Seasons hotels in Dubai this November. A desire to cater to people looking for clean, healthy meals beyond green salad is what inspired Prince Khaled and American celebrity chef Matthew Kenney to create Folia. The word means "from the leaves" in Latin, and the exclusive menu offers fine plant-based cuisine across Four Seasons properties in Los Angeles, Bahrain and, soon, Dubai.

Kenney specialises in vegan cuisine and is the founder of Plant Food Wine and 20 other restaurants worldwide. "I’ve always appreciated Matthew’s work," says the Saudi royal. "He has a singular culinary talent and his approach to plant-based dining is prescient and unrivalled. I was a fan of his long before we established our professional relationship."

Folia first launched at The Four Seasons Hotel Los Angeles at Beverly Hills in July 2018. It is available at the poolside Cabana Restaurant and for in-room dining across the property, as well as in its private event space. The food is vibrant and colourful, full of fresh dishes such as the hearts of palm ceviche with California fruit, vegetables and edible flowers; green hearb tacos filled with roasted squash and king oyster barbacoa; and a savoury coconut cream pie with macadamia crust.

In March 2019, the Folia menu reached Gulf shores, as it was introduced at the Four Seasons Hotel Bahrain Bay, where it is served at the Bay View Lounge. Next, on Tuesday, November 1 – also known as World Vegan Day – it will come to the UAE, to the Four Seasons Resort Dubai at Jumeirah Beach and the Four Seasons DIFC, both properties Prince Khaled has spent "considerable time at and love". 

There are also plans to take Folia to several more locations throughout the Middle East and Europe.

While health-conscious diners will be attracted to the concept, Prince Khaled is careful to stress Folia is "not meant for a specific subset of customers. It is meant for everyone who wants a culinary experience without the negative impact that eating out so often comes with."