Representatives from 70 nations gathered in Paris on Sunday in an attempt to revive the peace process between Israel and Palestine.
Arabic-language commentator Mohammed Abu Al Fadl saw it as yet another expression of the Arab will to reach a compromise between Israel and Palestine.
"The very presence of representatives of 70 countries is a telling indicator that the Palestinian cause is not dead – contrary to what some are saying or hoping for," Abu Al Fadl wrote in the pan-Arab daily newspaper Al-Arab.
The writer said that the two-state solution called for at the conference is linked to the kind of compromises needed to settle some of the region’s other crises.
For instance, he argued, it will be hard to resolve the relatively recent Syrian conflict in the presence of an ongoing, decades-long crisis.
“When serious negotiations are launched in Syria, the Palestinian cause should be brought up – even symbolically – as this will help to materially build on it in the presence of an Arab will,” he said.
According to the writer, such a will is present now, and Arabs are more enthusiastic and less sensitive than ever about a two-state solution.
“Before, the subject used to cause discord among Arabs, but it is currently garnering great approval and support,” he wrote.
“On the other hand, international acceptance of this path might help to overcome Israel’s strong reluctance when negotiations are put into effect.”
Writing in the pan-Arab daily Al-Hayat, Palestinian columnist Majid Kayali said that the Palestinian leadership had been stepping up its efforts lately to put their cause back on top of the international agenda.
Kayali attributed these efforts to the fact that the leadership was now aware of its critical situation in light of the changing international, regional and Arab climate, and the more pressing priorities that are overshadowing the Palestinian cause.
“At this point, it should realise that reaching a compromise with Palestinians is no longer important for Israel’s government or community,” he wrote.
“There is no pressure on Israel to do so, especially since the Palestinian resistance is now at its weakest and has become limited to mere circumstantial reactions or individual operations.”
But the writer argued that this situation should not just be attributed to Israel’s conceit and intransigence or to its confidence in its military power and the weak pressure exerted upon it by the international community.
“It is mainly due to the delicate status quo of Arabs, including the Palestinians,” the writer said. “The Palestinians have used up their energy in the past decade in an uncalculated struggle with Israel that did not yield the expected outcomes – namely stopping the Israeli occupation ... and establishing an independent state in the West Bank and Gaza Strip.”
But, he continued, the deterioration of the armed resistance was not the only issue.
“Due to their outdated management of their struggle with the enemy, their anarchism and their schisms, Palestinians are facing a new reality: the Israeli West Bank Barrier and the Gaza Strip that has become akin to a prison for a million and a half Palestinians,” he said.
“Moreover, Palestinians have failed to build their political institutions and their national movement has deviated from national liberation to fighting for survival in the West Bank and the Gaza Strip at the expense of their battle against the occupation,” he said.
According to the writer, this situation had encouraged Israel’s prime minister, Benjamin Netanyahu, to flout a process of compromise for a quarter of a decade.
“It is good that the Palestinian Authority is pursuing its diplomatic and political battle against Israel, but it should not grow disillusioned.
“Holding conferences in Moscow, Paris or any other capital for that matter is practically futile as political exploitation at such conferences is not allowed, and not possible, under the status quo in the East and in light of Palestine’s deteriorating national movement.”
* Translated by Jennifer Attieh
translation@thenational.ae
BOSH!'s pantry essentials
Nutritional yeast
This is Firth's pick and an ingredient he says, "gives you an instant cheesy flavour". He advises making your own cream cheese with it or simply using it to whip up a mac and cheese or wholesome lasagne. It's available in organic and specialist grocery stores across the UAE.
Seeds
"We've got a big jar of mixed seeds in our kitchen," Theasby explains. "That's what you use to make a bolognese or pie or salad: just grab a handful of seeds and sprinkle them over the top. It's a really good way to make sure you're getting your omegas."
Umami flavours
"I could say soya sauce, but I'll say all umami-makers and have them in the same batch," says Firth. He suggests having items such as Marmite, balsamic vinegar and other general, dark, umami-tasting products in your cupboard "to make your bolognese a little bit more 'umptious'".
Onions and garlic
"If you've got them, you can cook basically anything from that base," says Theasby. "These ingredients are so prevalent in every world cuisine and if you've got them in your cupboard, then you know you've got the foundation of a really nice meal."
Your grain of choice
Whether rice, quinoa, pasta or buckwheat, Firth advises always having a stock of your favourite grains in the cupboard. "That you, you have an instant meal and all you have to do is just chuck a bit of veg in."
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Matthew Weiner,
Canongate
TRAINING FOR TOKYO
A typical week's training for Sebastian, who is competing at the ITU Abu Dhabi World Triathlon on March 8-9:
- Four swim sessions (14km)
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ITU Abu Dhabi World Triathlon
For more information go to www.abudhabi.triathlon.org.
SPECS
Nissan 370z Nismo
Engine: 3.7-litre V6
Transmission: seven-speed automatic
Power: 363hp
Torque: 560Nm
Price: Dh184,500
Abandon
Sangeeta Bandyopadhyay
Translated by Arunava Sinha
Tilted Axis Press
POSSIBLE ENGLAND EURO 2020 SQUAD
Goalkeepers: Jordan Pickford, Nick Pope, Dean Henderson.
Defenders: Trent Alexander-Arnold, Kieran Trippier, Joe Gomez, John Stones, Harry Maguire, Tyrone Mings, Ben Chilwell, Fabian Delph.
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THE BIO: Martin Van Almsick
Hometown: Cologne, Germany
Family: Wife Hanan Ahmed and their three children, Marrah (23), Tibijan (19), Amon (13)
Favourite dessert: Umm Ali with dark camel milk chocolate flakes
Favourite hobby: Football
Breakfast routine: a tall glass of camel milk
Formula One top 10 drivers' standings after Japan
1. Lewis Hamilton, Mercedes 306
2. Sebastian Vettel, Ferrari 247
3. Valtteri Bottas, Mercedes 234
4. Daniel Ricciardo, Red Bull 192
5. Kimi Raikkonen, Ferrari 148
6. Max Verstappen, Red Bull 111
7. Sergio Perez, Force India 82
8. Esteban Ocon, Force India 65
9. Carlos Sainz Jr, Toro Rosso 48
10. Nico Hulkenberg, Renault 34
Usain Bolt's time for the 100m at major championships
2008 Beijing Olympics 9.69 seconds
2009 Berlin World Championships 9.58
2011 Daegu World Championships Disqualified
2012 London Olympics 9.63
2013 Moscow World Championships 9.77
2015 Beijing World Championships 9.79
2016 Rio Olympics 9.81
2017 London World Championships 9.95
A State of Passion
Directors: Carol Mansour and Muna Khalidi
Stars: Dr Ghassan Abu-Sittah
Rating: 4/5
COMPANY PROFILE
Name: HyperSpace
Started: 2020
Founders: Alexander Heller, Rama Allen and Desi Gonzalez
Based: Dubai, UAE
Sector: Entertainment
Number of staff: 210
Investment raised: $75 million from investors including Galaxy Interactive, Riyadh Season, Sega Ventures and Apis Venture Partners
Price, base / as tested From Dh173,775 (base model)
Engine 2.0-litre 4cyl turbo, AWD
Power 249hp at 5,500rpm
Torque 365Nm at 1,300-4,500rpm
Gearbox Nine-speed auto
Fuel economy, combined 7.9L/100km
North Pole stats
Distance covered: 160km
Temperature: -40°C
Weight of equipment: 45kg
Altitude (metres above sea level): 0
Terrain: Ice rock
South Pole stats
Distance covered: 130km
Temperature: -50°C
Weight of equipment: 50kg
Altitude (metres above sea level): 3,300
Terrain: Flat ice
Recipe
Garlicky shrimp in olive oil
Gambas Al Ajillo
Preparation time: 5 to 10 minutes
Cooking time: 5 minutes
Serves 4
Ingredients
180ml extra virgin olive oil; 4 to 5 large cloves of garlic, minced or pureed (or 3 to 4 garlic scapes, roughly chopped); 1 or 2 small hot red chillies, dried (or ¼ teaspoon dried red chilli flakes); 400g raw prawns, deveined, heads removed and tails left intact; a generous splash of sweet chilli vinegar; sea salt flakes for seasoning; a small handful of fresh flat-leaf parsley, roughly chopped
Method
▶ Heat the oil in a terracotta dish or frying pan. Once the oil is sizzling hot, add the garlic and chilli, stirring continuously for about 10 seconds until golden and aromatic.
▶ Add a splash of sweet chilli vinegar and as it vigorously simmers, releasing perfumed aromas, add the prawns and cook, stirring a few times.
▶ Once the prawns turn pink, after 1 or 2 minutes of cooking, remove from the heat and season with sea salt flakes.
▶ Once the prawns are cool enough to eat, scatter with parsley and serve with small forks or toothpicks as the perfect sharing starter. Finish off with crusty bread to soak up all that flavour-infused olive oil.
PREMIER LEAGUE FIXTURES
All times UAE ( 4 GMT)
Saturday
West Ham United v Tottenham Hotspur (3.30pm)
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Everton v Bournemouth (7pm)
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Southampton v Manchester United (7pm)
Stoke City v Chelsea (7pm)
Swansea City v Watford (7pm)
Leicester City v Liverpool (8.30pm)
Sunday
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Monday
Arsenal v West Bromwich Albion (11pm)
The Book of Collateral Damage
Sinan Antoon
(Yale University Press)
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COPA DEL REY
Semi-final, first leg
Barcelona 1 (Malcom 57')
Real Madrid (Vazquez 6')
Second leg, February 27
LA LIGA FIXTURES
Saturday (UAE kick-off times)
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Monday
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The specs: 2018 BMW R nineT Scrambler
Price, base / as tested Dh57,000
Engine 1,170cc air/oil-cooled flat twin four-stroke engine
Transmission Six-speed gearbox
Power 110hp) @ 7,750rpm
Torque 116Nm @ 6,000rpm
Fuel economy, combined 5.3L / 100km