The St Regis Abu Dhabi will launch its brunch in the clouds next week, which might be the coolest brunch concept the UAE has ever seen. The exclusive brunch is held in the Abu Dhabi Suite, the world’s highest suspended suite, 220 metres above sea level. The suite spans the hotel’s 48th and 49th floor with bedrooms, a cinema, spa and a two-level majlis.
To start the brunch, guests are met by one of the hotel’s butlers who will escort them in the suite’s private lift. Before digging in to the food on offer, guests will be able to explore the 1,120 metre, Dh150,000 a night suite. Then guests will travel through the suite to try different food in each room. There will be a dedicated cheese and dessert room; a caviar ice-bar; an oyster room; roaming chef stations and a cinema full of sweets. When you need a break from all the food, guests are encouraged to check out the suite’s private spa for a shoulder massage or manicure.
Each brunch is only available to 50 diners on the last Friday of each month. The inaugural brunch is April 29. Subsequent brunches will be May 27, July 29 and August 26 (There will be no June brunch during Ramadan). Dh400 per person. Exclusive to adults over age 21. For reservations, call 02 694 4553.
sjohnson@thenational.ae